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Understanding Skin Problems from Eczema and Food Allergies

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Trial Objectives


Researchers want to learn about the differences in the skin and immune cells of people with food allergies and eczema. They’re also studying the skin and immune cells of people without food allergies and eczema.

Who Can Participate


People with eczema; people with food allergy to peanut, milk, or egg; or healthy volunteers without these diagnoses.

Age: Not Specified Gender Any

Estimated Time Commitment


Not Specified

Payment & Reimbursement


Payment Provided

Travel Reimbursement Not Available

Trial Contact


For more information, contact:

Trish Taylor
303.398.1409

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Trial Location


National Jewish Main Campus, Denver, CO

Trial Sponsors


National Institutes of Health

Principal Investigators

Elena Goleva

Elena Goleva, PhD

Co-Investigators

Donald Y M Leung

Donald Y M Leung, PhD, MD

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By completing this form, you agree to learn more about this study and see if you qualify.

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